Rwanda Misozi Abakundakawa PEABERRY - Fair Trade (GP)
Tasting Notes: Dark Honey & Citrus
Rwandan “Abakundakawa” which means, “those who love coffee,” is a Bourbon varietal that is fully washed and sun dried on raised beds by the Misozi Kopaki coop of farmers. You will enjoy a slightly high level of body, acid, and sweetness with tasting notes that include honey and citrus/orange. This single origin is roasted lighter and is an excellent choice for manual brew methods.
- The Abakundakawa coop of over 1,500 farmers was founded in 2005 and is a part of the larger Miszozi group. Abakundekawa is Fair Trade Certified. Reused hulls and parchment contribute to the Abakundakawa’s natural fertilization program.
- Peaberry, known in Spanish as caracolillo, is a type of coffee bean. The fruit of the coffee plant will normally contain two seeds (beans). On average, five percent of a harvest will reveal that only one of the two seeds is fertilized, and a single, smaller, seed develops with nothing to flatten it. This pea-shaped bean is known as a peaberry. Peaberries are typically found in Tanzania and Kona coffee out of Hawaii, and here we’re highlighting a beautiful peaberry out of Rwanda!
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Please note: We roast to order several times per week. Your order will ship as promptly as possible, with the freshest roast. You will receive notification when your order has been shipped. If you have any questions, please contact us at firstname.lastname@example.org.
Rwandan Fair Trade | from $15.00
We offer sustainable and renewable resources for our customers. For packaging, we are excited to showcase compostable bags with compostable labels that you may use to refill the coffee canisters. The bags are $3 less expensive than the canister, and we pass that savings direclty on to you. Packaging is a matter of preference, and we wanted to provide you with some choices.